While all of our meals are free of gluten, dairy and meat, there are other food sources used in our commercial kitchen. Some recipes include nuts, seeds, peppers and soy, and there may be risk of cross-contamination. Also there may be traces of products that use milk, eggs, gluten, peanuts, other nuts, sesame seeds and capsicum from other food sources used in our kitchen.
While we have strict policies, we cannot guarantee a total absence of these products in any of our food. Customers with food allergies must be aware of the risk. Customers who have any form of medical condition, food intolerances or food allergies should consult with a medical professional before starting any meal plan. The Simple Jar will not assume any liability for adverse reactions from the food consumed, or items one may come in contact with while eating any of our meals.